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CUUL 1220 : Baking Principles
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Books
Professional Baking
by
Wayne Gisslen; Mary Ellen Griffin; Le Cordon Bleu Chefs Staff
Call Number: eBook
ISBN: 9780471464273
Publication Date: 2004-04-06
Baking
by
James Peterson
Call Number: TX763 .P383 2009
ISBN: 9781580089913
Real Sweet
by
Shauna Sever
Call Number: TX819.S94 S48 2015
ISBN: 9780062346018
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