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New Arrivals!
Survey
Books
Retail Inequality
by
Kenneth H. Kolb
Call Number: HD9000.5 k5882022
ISBN: 9780520384187
Publication Date: 2021-12-14
Concentration and Power in the Food System
by
Philip H. Howard
ISBN: 9781350183070
Publication Date: 2021-10-07
Resetting the Table
by
Robert Paarlberg
ISBN: 9780525656449
Publication Date: 2021-02-02
Technically Food
by
Larissa Zimberoff
ISBN: 9781419747090
Publication Date: 2021-06-01
This Is Your Brain on Food
by
Uma Naidoo
ISBN: 9780316536820
Publication Date: 2020-08-04
Eating to Extinction
by
Dan Saladino
ISBN: 9780374605322
Publication Date: 2022-02-01
Black, White, and the Grey
by
Mashama Bailey; John O. Morisano
ISBN: 9781984856203
Publication Date: 2021-01-12
Rodney Scott's World of BBQ
by
Rodney Scott; Lolis Eric Elie
ISBN: 9781984826930
Publication Date: 2021-03-16
Cookies
by
Jesse Szewczyk
ISBN: 9780593235669
Publication Date: 2021-10-26
Bress 'N' Nyam
by
Matthew Raiford
ISBN: 9781682686041
Publication Date: 2021-05-11
Twisted Soul Cookbook
by
D. Vantrece
ISBN: 9780847869695
Publication Date: 2021-03-16
Cheryl Day's Treasury of Southern Baking
by
Cheryl Day
ISBN: 9781579658410
Publication Date: 2021-11-09
Super Natural Simple
by
Heidi Swanson
ISBN: 9781984856883
Publication Date: 2021-03-23
Real Southern Barbecue
by
Kaitland M. Byrd
ISBN: 9781498593359
Publication Date: 2019-07-11
Books
Mocktails
by
Caroline Hwang
ISBN: 9781681884356
Publication Date: 2018-10-09
Beautiful Boards
by
Maegan Brown
ISBN: 9781631066474
Publication Date: 2019-09-24
Booze and Vinyl
by
André Darlington; Tenaya Darlington
ISBN: 9780762463473
Publication Date: 2018-04-17
Drinking for Two
by
Diana Licalzi; Kerry Benson; Blue Star Press (Produced by)
ISBN: 9781944515829
Publication Date: 2019-09-17
Hugh Johnson Pocket Wine 2022
by
Hugh Johnson; Margaret Rand (General Editor)
ISBN: 9781784727963
Publication Date: 2021-10-12
Stunning Spreads
by
Chrissie Nelson Rotko
ISBN: 9781510755222
Publication Date: 2020-06-02
Vegan Boards
by
Kate Kasbee
ISBN: 9780760370513
Publication Date: 2021-03-02
Plant-Based Comfort Food Classics
by
Sandra Vungi
ISBN: 9781510764965
Publication Date: 2021-10-26
Bad Manners: the Official Cookbook
by
Bad Manners; Michelle Davis; Matt Holloway
ISBN: 9780593233924
Publication Date: 2021-02-23
Bad Manners: Party Grub
by
Bad Manners; Michelle Davis; Matt Holloway
ISBN: 9780593233948
Publication Date: 2021-03-02
That Cheese Plate Will Change Your Life
by
Marissa Mullen; Sara Gilanchi (Illustrator)
Call Number: TX382 .M85 2020
ISBN: 9780593157596
Publication Date: 2020-05-12
Dirt
by
Bill Buford
Call Number: TX649.B84 A3 2020
ISBN: 9780307271013
Publication Date: 2020-05-05
Books- Food Writing
The Best American Food Writing 2021
by
Silvia Killingsworth; Silvia Killingsworth
ISBN: 9780358525684
Publication Date: 2021-10-12
International Cuisine
Colombiana
by
Mariana Velásquez
ISBN: 9780063019430
Publication Date: 2021-06-15
Books
Front of the House, Back of the House
by
Eli Revelle Yano Wilson
ISBN: 9781479800629
Publication Date: 2020-12-29
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